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Loaded Hummus Plate

Kosher.com Kids · 7:31 · Make It!

Shani and Savta Orly take your Shabbat staple to new heights with a loaded hummus plate that’s all about delicious toppings, perfect textures, and a little extra love!

Get the recipe:

Hummus 16 ounces Gefen Chickpeas, well-cooked till very soft 3 to 4 spoonfuls of raw tahini, preferably the Mighty Sesame Tahini container (not the squeezable bottle), and be sure to take from the bottom of the container juice from 1/2 a lemon or 1 and 1/2 tablespoon Gefen Lemon Juice 2 to 3 medium-size cloves garlic or 2-3 cubes Gefen Frozen Garlic salt, to taste water to add as needed (about 1/2 a glass or a bit more, depending on the chickpeas)

Click here for the full recipe of Hummus with Hot Onion and Mushrooms .

For more with Savta Orly, watch Savta and Me !

This show is sponsored by the Circle Magazine.

The Circle is the largest weekly kids’ magazine. We fill 80 pages with top-notch content every week, and kids can’t get enough of it! We have something for every child: interesting features, news, parshah lessons, contests, serials, fun pages, comics and more. Visit www.circmag.com or call/text/whatsapp (732) 592-5437 for more information or to subscribe.

Video courtesy of Kosher.com.

Source: Kosher.com

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