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Bourique Spring Rolls

Kosher.com Kids · 9:48 · Make It!

Shani and Savta Orly are ready for Purim! They’re in the kitchen frying up some golden, flaky bourique spring rolls – a tasty tradition for the Purim seuda!

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Get the recipe:

Bourique Envelopes Stuffed with Meat and Mashed Potatoes 1 package Gefen Spring Roll Wrappers 1 pound extra lean ground beef 1 small to medium finely chopped onion 2 large potatoes, boiled 1 cube Gefen frozen parsley handful of pine nuts roasted lightly on a pan (no oil is needed) salt, to taste pepper, to taste 1/2 tablespoon Pereg Jerusalem Grill spice mix oil, for frying

Click here for the full recipe of Bourique Envelopes Stuffed with Meat and Mashed Potatoes . For more with Savta Orly, watch Savta and Me !

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Video courtesy of Kosher.com.

Source: Kosher.com

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